Food-grade Oxygen Absorbers
Food-grade Oxygen Absorbers
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Material : reduced iron powder, activated carbon, diatomite, vermiculite, sodium chloride, water.
Function : Effectively solve the food deterioration problems such as mildew, rancidity of oil and fat, oxidative browning, and vitamin loss.
Scope of Application : Commonly used in pastries, poultry and livestock meat products, nuts and roasted seeds, dried aquatic products, agricultural products, medicine and health products, animal feed, and other non-food products.